Strategic Carb Manipulation – Be a“fat burner” in less than one week

sugar manipulation to burn fat

Hey, everybody. Shaun Hadsall here with Get Lean in 12 and inside this short fat-loss info, I’m going to teach you how to go from being a sugar burner to being a fat burner in less than one week. And this is a strategy that I’ve used with my clients for over 20 years now. I’m a stubborn fat expert and I’ve been doing this a long time. I’ve helped over 100,000 people over the last five years alone and inside this post I just want to share how I transform my client’s metabolisms from being a sugar burner to being a fat burner in less than one week.

And we’re going to do this by manipulating carbohydrates and using something called a deplete day. Now, most people make the mistake of depleting with the wrong foods, for the wrong durations, and at the wrong times. And inside this video, I’m going to show you how to do it the right way so that your body stops burning sugars and it starts burning fat.

So let’s talk about how to transform your metabolism from a sugar burner to being fat burning in less than one week. So here is a picture of your body. Now it looks kind of funny. I know that, but I’m going to explain it here. So in here is your organs, your tissues, and your hormones. And we’re going to particularly talk about manipulating insulin, leptin in your thyroid with a deplete day to maximize your hormones, so that you can burn more belly fat. In here, you have stored energy in the form of what we call glycogen and this is stored energy inside your liver and inside your muscle tissue from the carbohydrates that you eat.

So an average person’s everyday diet, when they consume a balanced meal and they start consuming carbohydrates, they start filling up their glycogen tank. So you start storing energy from the carbohydrates that you eat inside your energy tank. Well, over time, if you’re not consistently burning off more than you’re taking in, then your tank fills up. And what ends up happening is then every time you eat impact carbohydrates, these are non-fibrous carbohydrates. Now your body has nowhere to store them, so if you’re not walking down the road or exercising to burn it off, you’re going to suffer from what we call fat spillover. And these extra energy that you’re eating is going to spill over and be stored as body fat. This is what causes people to accumulate a big belly.

So what we’re going to do is we’re going to bring your energy tank all the way down to here in about four to six days and that will allow your metabolism to come over here and start grabbing and using body fat as fuel instead of burning sugars and carbohydrates. So what you want to do is we want to manipulate insulin first. So when insulin is elevated, your body can’t burn belly fat because insulin’s your body’s number one fat storage hormone. So when you eat too many carbohydrates or you eat sugars or starches on their own, you spike insulin levels, making it impossible for your body to access belly fat. So by lowering your carb grams, your impact carbs. So when you look at the label and you count carbohydrates, you’re taking the amount of fiber. You’re going to subtract that from the total carb count. What’s leftover is your impact carbs. So for about five to six days in a row, you want to keep your impact carbs under 25 grams. And this can be very difficult, however, the first time my wife did this, she lost eight pounds of belly fat in one week. So it does work.

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